Honey-Nut Yogurt Parfait
Excerpted from The Digest Diet
By Liz Vaccariello, Editor-in-Chief of Reader’s Digest
Hands-On Time: 10 minutes
Total Time: 10 minutes
Makes: 4 servingsFat Releasers:
Yogurt, raspberries, almonds, honeyThis glamorous parfait really makes you look forward to breakfast: It’s so creamy and luscious, it hardly seems legal! You can swap out the berries and add sliced peaches or nectarines or a mixture of fruits instead.
2 ⅔ cups 0% Greek yogurt
8 tablespoons chopped toasted almonds
2 cups raspberries
8 teaspoons honeyPut ⅓ cup of the yogurt into each of four 8-ounce glasses or bowls. Add 1 tablespoon of the almonds and ¼ cup of the raspberries, then drizzle with 1 teaspoon of the honey. Repeat the layering with the remaining ingredients.
Per serving (1 parfait): 232 calories – 17g protein – 7g fat (0.5g saturated) – 5.7g fiber – 152mg calcium – 16mg vitamin C – 28g carbohydrate – 58mg sodium
Copyright © 2012 Liz Vaccariello, author of The Digest Diet and The Digest Diet Cookbook
Author Bio
Liz Vaccariello is the editor-in-chief and chief content officer of Reader’s Digest, which reaches more than 26 million readers. She is the author of the New York Times bestseller, The Digest Diet, The Digest Diet Cookbook, and coauthor of the #1 New York Times bestseller Flat Belly Diet! and 400 Calorie Fix. Vaccariello regularly appears on national programs such as Good Morning America and The Doctors and has been featured on The Biggest Loser, Today, Rachel Ray, and The View. Previously, she was the editor-in-chief of Prevention. She lives in New Jersey with her family.
For more information please visit http://www.digestdiet.

















I’m trying to eat healthier this year, and I would love to try this! Looks delicious!
YUM! I eat a lot of things like this, but I usually buy them premade at the grocery store – I never thought about making it myself.
Because I have candida, I have to eat healthy just to feel well…. But… I can’t do yogurt and most grains. I sure do miss it and your treat looks amazing!!
Like Robin said, I indulge, but usually w/pre-made. I bet it’s a lot healthier to make it fresh. It sure looks good.
I must say that it looks super duper appetizing!
I love Greek yogurt and one of my favorite fruits is raspberries! I used to live in the country where I had a big raspberry bushes! I had so much raspberries that I made jam and jellies and gave a lot of this fruit to the neighbors. I sure miss those raspberry bushes! This recipe is easy to make and sounds healthy!
that looks so good,im going to have to
give that one a try,,I like everything it has in it
OMG! This looks so good! Great alternative to a fattening dessert while a try to lose a few pounds.
I am not a fan of honey, but I would like to try it in this recipe.
well it looks good…ill try it!
This looks like a great dessert! I would love to try this. Thank you for the recipe.
thank you,that looks very good..ill try!
thislooks delicious!I would like to try this recipe.I love fruit,and this sounds like a great way to get my fruit.
Oh wow! Looks delicious!
Wow that looks quite decadent, considering it’s only the few ingredients listed! I absolutely love yogurt with honey so the addition of raspberries would take it to another level of greatness! The almonds would add a great crunch to the mix! I could even add granola! Thanks for sharing the recipe! Might have to make this one of these days!
This looks really good. I’m always looking for something lower in calories for me and my son. This I know he would like. Thanks for sharing!
Looks very yummy!I would love to try this recipe.I love that it’s a healthy treat,and I love anything with raspberries in it.
great breakfast idea!
Wow! This looks so good and healthy!